Differences in phenolic acids in soil substrates of forest deciduous tree species

Autorzy

  • Michal Jakl Czech University of Life Sciences Prague, Faculty of Agrobiology, Food and Natural Resources, Department of Agroenvironmental Chemistry and Plant Nutrition,
    Kamýcká 129, 165 00 Prague–Suchdol, Czech Republic,
    e-mail: m.jakl@chemist.com
    https://orcid.org/0000-0002-3072-1226
  • Ivan Kuneš Czech University of Life Sciences, Faculty of Forestry and Wood Sciences
    Kamycka 129, 165 21 Praha 6 – Suchdol, Czech Republic
    https://orcid.org/0000-0002-1875-384X
  • Sanja Ćavar Zeljković Centre of the Region Haná for Biotechnological and Agricultural Research, Medicinal and Special Plants, Crop Research Institute, Department of Genetic Resources for Vegetables,
    Šlechtitelů 29, 783 71 Olomouc, Czech Republic;
    Palacký University, Czech Advanced Technology and Research Institute,
    Šlechtitelů 27, 783 71 Olomouc, Czech Republic
    https://orcid.org/0000-0002-8534-3146
  • Petr Tarkowski Centre of the Region Haná for Biotechnological and Agricultural Research, Medicinal and Special Plants, Crop Research Institute, Department of Genetic Resources for Vegetables,
    Šlechtitelů 29, 783 71 Olomouc, Czech Republic;
    Palacký University, Czech Advanced Technology and Research Institute,
    Šlechtitelů 27, 783 71 Olomouc, Czech Republic
    https://orcid.org/0000-0002-7581-7686
  • Jana Jaklová Dytrtová Czech University of Life Sciences Prague, Faculty of Forestry and Wood Sciences, Department of Silviculture,
    Kamýcká 129, 165 00 Prague–Suchdol, Czech Republic
    https://orcid.org/0000-0002-6024-8679

Abstract

Currently, reforestation efforts focus primarily on deciduous species replacing coniferous monocultures. Related to this are efforts to identify their interactions in the soil. Root exudation has many functions, including plant communication with soil microorganisms and the solubilisation of nutrients. Root exudates reflect the situation in the soil, as well as refer to the plant species and health/fitness. The idea here was to reveal the typical content of low-molecularweight phenolic acids in the soil solution that occur in the early-life stages of most typical temperate deciduous trees Quercus robur, Sorbus torminalis, Fagus sylvatica and Acer pseudoplatanus, including the fast-growing invasive Robinia pseudoacacia. To compare their initial strategies and ambient, seedlings were planted in the pot experiment for one season since emergence. The following phenolic acids were detected in detectable concentrations: vanillic, 4-benzoic, syringic, p-coumaric and salicylic. Each tree species tested showed a unique fingerprint in these acids, which can be considered species-specific, i.e., their presence differed among the species. Robinia pseudoacacia (unlike the other trees tested) showed the ability to maintain high levels of p-coumaric acid in the soil solution, indicating its potential to survive in nutrient-poor soil and achieve rapid growth. On the contrary, the levels of all phenolic acids detected in the soil solution of Quercus robur and Sorbus torminalis were very low. These fingerprints should be extended to other compounds and also to older trees.

DOI 10.2478/ffp-2024-0020
Source Folia Forestalia Polonica, Series A – Forestry, 2024, Vol. 66 (3), 270–284
Print ISSN 0071-6677
Online ISSN
2199-5907
Type of article
short communication
Original title
Differences in phenolic acids in soil substrates of forest deciduous tree species
Publisher © 2024 Author(s). This is an open access article licensed under the Creative Commons Attribution-NonCommercial-NoDerivs License (http://creativecommons.org/licenses/by-nc-nd/4.0/)
Date 02/09/2024

Article:

Translate »